Description

Buy South American Magic Mushrooms Online

South American Cubensis or South American Magic Mushrooms are a strain originally collected by Spore Chicks from Venezuela. The South American is know for its average potency and is a great strain for beginners and veterans alike.

Amongst the shrooms cultivators, this strain is know to be a prolific fruiter and a fast colonizer.

traits that set apart South American Magic Mushrooms is that they grow very quickly and densely and they are often find in the wild in clusters.

This strain has been a favorite amongst many psychonauts and mycologists for many years.

It’s know as an all-around great performer.

effects compared to other strains are not well know but our customers have reported a good balance of spiritual experience with visual effects.

After 10-30 minutes of consuming South American mushrooms you will feel your mood enhanced with euphoria and excitement. Depending on dosage you will experience mild to intense visual enhancements.

Things may seem like they are breathing, the nature around you will feel more alive and you will find yourself in introspective thought.

Music and art will look and feel different and you will have a higher appreciation and you may relate the music or art to yourself on a more personal level. The most common museum dose (0.5-1.5g) and moderate dose (2-3.5g) should provide you with a 3-6 hour trip.

South American Magic Mushrooms For Sale

One of the most popular types of magic mushrooms, these are often refer to as the “druggie’s delight”

because of their hallucinogenic properties. The spores are find in the moist and wet environment of the rainforest.

They grow on rotting wood and leaves, which is why they are often harvested from the ground.

These mushrooms are a staple in the diets of indigenous tribes in South America. They are a favorite for shamans who use them to enter into a trance state in order to communicate with spirits.

These mushrooms are very versatile, and can be dry and stored for a long time. They can be eat raw, cook, or made into a tea. They are also use in traditional medicine to treat a variety of ailments.